Best Ever Quick 3-Ingredient Butter Cookies

Best Ever Quick 3-Ingredient Butter Cookies Recipe

Are you looking for the best 3-ingredient butter cookies recipe that is not only easy but also no-bake? These quick butter cookies with three ingredients are the perfect solution for your sweet cravings. This simple butter biscuit recipe with 3 ingredients will become your go-to homemade butter cookies recipe due to its simplicity and delicious taste.

Butter Cookies

When it comes to fast and easy 3-ingredient cookies, this recipe is a winner. These are the best ever quick butter cookies that you can whip up in no time. Whether you are a beginner or an experienced baker, these three ingredient cookie recipes are perfect for anyone looking for a hassle-free baking experience.

Ingredients for Quick Butter Cookies:

The ingredients you need for this 3-ingredient butter cookies recipe are:

1. 1 cup of butter, softened

2. 1/2 cup of sugar

3. 2 cups of all-purpose flour

Let’s dive into the step-by-step instructions to make these delightful butter cookies with just 3 ingredients:

1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.

2. In a mixing bowl, cream together the softened butter and sugar until light and fluffy.

3. Gradually add the flour to the butter mixture and mix until a dough forms.

4. Roll the dough into small balls and place them on the prepared baking sheet.

5. Use a fork to flatten each cookie slightly and create a pattern on the top.

6. Bake the cookies for 12-15 minutes or until they are golden brown.

7. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Helpful Tips & Substitutions:

– You can add a teaspoon of vanilla extract for extra flavor.

– Store the baked cookies in an airtight container at room temperature for up to a week.

– You can make the dough ahead of time and refrigerate it for up to 3 days before baking.

These 3-ingredient butter cookies are perfect for any occasion. Whether you want a quick treat for yourself or need to whip up something for unexpected guests, these cookies will always be a hit. Enjoy them with a glass of milk or a cup of tea for the ultimate snacking experience.

Butter Cookies

Serving Suggestions and Variations:

These butter cookies can be served on their own as a delicious snack or dessert. You can also sandwich two cookies together with a layer of jam or chocolate spread for a fun twist. For a festive touch, sprinkle some colored sugar on top of the cookies before baking.

If you want to switch things up, you can add chocolate chips, chopped nuts, or dried fruits to the cookie dough for added texture and flavor.

FAQs about 3-Ingredient Butter Cookies:

1. Can I use margarine instead of butter?

Yes, you can substitute margarine for butter in this recipe, but the flavor and texture may vary slightly.

2. Can I use whole wheat flour for a healthier option?

While you can use whole wheat flour, it will result in a denser cookie compared to using all-purpose flour.

3. How long do these cookies stay fresh?

When stored in an airtight container, these cookies will stay fresh for up to a week.

4. Can I freeze the cookie dough?

Yes, you can freeze the cookie dough for up to 3 months. Thaw it in the refrigerator before baking.

Butter Cookies

5. Can I add lemon zest to the dough?

Absolutely! Lemon zest will add a refreshing citrus flavor to the cookies.

6. Are these cookies suitable for vegans?

Since this recipe contains butter, it is not suitable for vegans. You can try using a vegan butter substitute instead.

7. Can I drizzle chocolate on top of the baked cookies?

Yes, you can melt some chocolate and drizzle it over the cooled cookies for a decadent touch.

8. How can I make these cookies more festive for the holidays?

You can add seasonal sprinkles or dust the cookies with powdered sugar to make them more festive.

Conclusion

these 3-ingredient butter cookies are a budget-friendly and simple treat that anyone can make. Try this easy bake butter cookies recipe with 3 items and enjoy the delicious results. Share this recipe with your friends and family for a quick homemade cookie experience that is sure to impress!

Best Ever Quick 3-Ingredient Butter Cookies

Best Ever Quick 3-Ingredient Butter Cookies

Recipe by Author

Delightful and easy-to-make butter cookies with just 3 ingredients – perfect for satisfying sweet cravings. These no-bake cookies are simple, delicious, and ideal for any occasion.

Course: Dessert Cuisine: American Difficulty: easy
4.5 from 210 votes
🍽️
Servings
24
⏱️
Prep time
15
minutes
🔥
Cooking time
0
minutes
📊
Calories
1600
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • 1 cup butter, softened
  • 1/2 cup sugar
  • 2 cups all-purpose flour

Directions

  1. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
  3. Gradually add the flour to the butter mixture and mix until a dough forms.
  4. Roll the dough into small balls and place them on the prepared baking sheet.
  5. Use a fork to flatten each cookie slightly and create a pattern on the top.
  6. Bake the cookies for 12-15 minutes or until golden brown.
  7. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Facts

Calories: 1600
Fat: 90
Carbohydrates: 180
Protein: 20
Sodium: 600
Fiber: 4
Sugar: 60

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