If you've ever found yourself craving a rich, velvety chocolate treat that feels indulgent yet surprisingly achievable, then look no further than Chocolate Billionaires. These delightful confections are the epitome of chocolate decadence, combining layers of creamy chocolate with a hint of crunch that will satisfy any chocolate lover's dreams.
Ingredients
Scale:
1/2 cup (1 stick) Butter
1 cup Granulated sugar
1/2 cup, packed Brown sugar
1 teaspoon Vanilla extract
1 cup All-purpose flour
1/2 cup Cocoa powder
1/4 teaspoon Salt
2 cups Chocolate chips (semi-sweet)
1/2 cup Chopped nuts (optional)
Instructions
In a medium saucepan over low heat, melt the butter. Stir in granulated sugar, brown sugar, and vanilla extract until well combined.
Remove from heat and sift in the flour, cocoa powder, and salt. Mix until a thick batter forms.
Fold in the chocolate chips and nuts (if using) until evenly distributed throughout the batter.
Line an 8-inch square baking pan with parchment paper. Pour the batter into the pan and spread evenly.
Chill in the refrigerator for at least 2 hours or until firm.
Once firm, remove from the pan and cut into squares or rectangles. Serve cold or at room temperature.
